What are hard capsules? Application and production
Hard capsules are widely used in the supplement, pharmaceutical and cosmetic industries. It is crucial that the encapsulation process is carried out correctly and that the right capsules are selected. The most popular are hard gelatin capsules. What is worth knowing about them, where are they used and what are their greatest advantages?
What are hard capsules?
Hard capsules consist of two cylindrical elements that snap together when one is inserted into the other. They can be filled with substances in liquid or solid form. Hard capsules are valued for precise dosing, stability and the ability to mask the taste and smell of active ingredients.
What are hard capsules made of?
Hard capsules are mainly made of gelatin, water, glycerol and excipients. They can be made from pork, beef or fish gelatin. The encapsulation process is not simple, so it should be carried out by reputable producers. Business IOC specializes in the production of hard capsules, using modern technologies in accordance with GMP and ISO 22000 standards, minimizing or eliminating excipients.
Advantages and disadvantages of hard capsules
Advantages | Disadvantages |
---|---|
Quickly dissolves in the stomach | Sometimes they may cause stomach discomfort (v IOC we try to eliminate excipients). |
Release of contents approximately 3 minutes after taking | They may be more difficult to swallow (it is recommended to select the appropriate size). |
Masking unpleasant taste | Gelatin not suitable for vegans (IOC also offers plant capsules). |
Possibility of controlled drug release | They may contain allergens such as gluten (incl IOC can be eliminated by appropriate selection of ingredients). |
Possibility of filling with powders, granules, dragees, liquids and pastes | |
Protection of sensitive ingredients from light and air |
Hard capsules – sizes
Hard capsules are available in sizes from 0,06 ml to 3,6 ml. For example, size 3 capsules are very popular among dietary supplements. These capsules can be filled with a variety of substances, making them versatile and can be tailored to the specific needs of consumers.
How to take hard capsules?
Taking hard capsules is simple. Please follow the instructions on the dietary supplement leaflet in their packaging. The capsules are usually swallowed whole with plenty of liquid. It is also important that the blistering process is carried out professionally, providing the capsules with an appropriate visual and functional effect as well as protection against sunlight and air.
Additional technological aspects
Capsules can be enriched with preservatives, fillers, flavors, sweeteners and dyes. They can also be covered with a film that changes the rate of release of the active substance. Brand and dosage information can be printed on the capsules, making product identification easier.
Advanced technologies for the production of hard capsules
Etap | Description |
---|---|
Capsule formation | Finger-shaped molds immersed in hot gelatin solution create a thin layer. |
Drying | The gelatin layer is dried under controlled conditions to ensure the proper hardness of the capsule. |
Separating and trimming | The capsules are removed from the molds and cut to the appropriate length. |
Assembly and filling | The capsule parts are assembled and filled with medicinal ingredients or nutraceuticals. |
Why us?
Why choose IOC as a contract manufacturer of your supplement?
Over 15 Years of Experience
Security
Full Personalization
Large, Smaller and Smallest Scale
Convenient Conditions for Regular Customers
Global Business
Discretion
Quality and the Highest Standards
We commercialize Technologies
Design
Comprehensive services
Hard capsules vs. tablets and soft capsules
Comparison | Hard capsules | Pills | Soft gelatin capsules |
---|---|---|---|
Composition | Powder or granules, enclosed in a hard gelatin shell | Compressed powder or granules | Liquids or semi-solids in elastic gelatin |
Release | Rapid release in the digestive system | Slower release, solubility dependent | Quick release, especially for liquids |
Advantages | Easy to swallow, no distinct taste | Possibility of dividing and precise dosing | Perfect for liquid substances, gentle on the digestive tract |
Disadvantages | You can't always figure them out; not suitable for vegans | Unpleasant taste, slower absorption | More expensive to produce, may be difficult to swallow for some |
Summation
The production of hard and soft capsules requires advanced technologies and rigorous quality standards. IOC as a leading manufacturer of hard capsules, it offers a wide range of products tailored to the individual needs of customers. Hard capsules are valued for precise dosing, quick release of active ingredients and the ability to mask taste.
For more information, please see our entry on hard capsules.
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Interesting fact: Microperforations in capsules
Etap | Description |
---|---|
Mandrel Dipping | Metal pins are immersed in a heated solution of gelling material. |
Turning and Drying | After immersion, the mandrels are rotated and dried under controlled conditions. |
Removing Bodies and Lids | After drying, the semi-finished products (bodies and lids) are carefully removed from the mandrels. |
Pruning | Capsules are cut to the desired length, ensuring the body and lid fit. |
Connection and Quality Control | The bodies and lids are assembled and then subjected to quality control. |
Fun fact: The phenomenon of "encapsulation in a capsule"
Hard Capsule Sizes
Size | Volume (ml) | Length when closed (mm) | Outer diameter (mm) |
---|---|---|---|
5 | 0.13 | 11.1 | 4.91 |
4 | 0.2 | 14.3 | 5.31 |
3 | 0.27 | 15.9 | 5.82 |
2 | 0.37 | 18.0 | 6.35 |
1 | 0.48 | 19.4 | 6.91 |
0 | 0.67 | 21.7 | 7.65 |
00 | 0.95 | 23.3 | 8.53 |
000 | 1.36 | 26.14 | 9.91 |
Interesting fact: The influence of humidity on the production process
Fun fact: The secret to wall thickness uniformity
Support at Every Stage of Production
Advanced Manufacturing Technologies
Comparison of Materials Used to Produce Capsules
Composition | Origin | Advantages | Disadvantages | Destiny |
---|---|---|---|---|
Gelatine | Animal (skin, bones) | Biodegradable, biocompatible, soluble in gastric juice | Sensitive to moisture, not suitable for vegans | Traditional hard capsules |
Hydroxypropyl methylcellulose (HPMC) | Vegetable | Stable at various pH levels, free from animal ingredients | Higher expense production | Capsules for vegans and vegetarians |
pullulan | Starch fermentation | High transparency, oxygen resistance | High price | Vegetable capsules |
Modified Starch | Vegetable | Slow dissolving, delayed release | Limited stability in some conditions | Delayed release formulations |
Interesting fact: Hard capsules in inhalers
Interesting fact: The impact of UV lighting on the durability of capsules
Interesting fact: Width of capsule dimension tolerance
shoe | Description |
---|---|
Formulation Flexibility | Possibility of introducing a wide range of active substances, including sensitive substances. |
Patient Comfort | Masking of taste and smell, easy to swallow thanks to the smooth surface of the capsule. |
Precise Dosage | Dose uniformity and possibility of dose adjustment, especially for pediatrics and geriatrics. |
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Fun fact: The history of using alternatives to gelatin
Interesting fact: Capsules that protect the intestinal microbiota
Fun fact: Static effect in capsule production
Personalization and Formulation Flexibility in IOC
Standard | Description |
---|---|
Mass Uniformity | Capsule weight variations must be within certain limits. |
Solubility and Release | Capsules must meet requirements regarding disintegration time and release profile of the substance. |
Microbiological purity | Materials used for production must be free from microbiological contamination. |
Capsule Size | Capacity (ml) | Application |
---|---|---|
000 | 1.37 | Large doses of medications and supplements, less frequently used due to difficulty swallowing. |
00 | 0.95 | Most commonly used, suitable for high doses. |
0 | 0.68 | Universal, used in dietary supplements and medicines. |
1 | 0.5 | Smaller doses of the substance, suitable for children. |
2 | 0.37 | For small doses of medications, easy to swallow. |
3 | 0.3 | For minimal doses, easiest to swallow. |
4 | 0.2 | Very small doses, specialized use. |
5 | 0.13 | The smallest capsules available, used in pediatrics or for microdoses. |